Steak knives are specialized table knives designed for cutting through cooked meats, particularly steak, with ease and precision. Unlike regular table knives, steak knives are sharper and often have serrated blades, which enable them to cut through tougher meat fibers without tearing the meat or requiring excessive force.
Steak knives are not only functional but also an element of table setting that enhances the dining experience, especially in formal settings. A good set of steak knives can last many years, making them a worthwhile investment for anyone who enjoys cooked meats regularly.