The Whiskey Berry

2 oz of Bourbon

1 oz of Blueberry Syrup

1/2 oz of Zap

1/2 oz of Sweet (red) Vermouth 

4 blueberries

3-4 Mint leaves

Combine all the ingredients in a shaker and dry shake the mixture for 15 second.
Add ice and shake it again vigorously. Use a strainer to hold the ice as you are pouring through fine strainer over a chilled lowball glass filled with ice. Garnish with a berry skewer and a mint bud.

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