Product Description

The G3 migaki oak Santoku is a Japanese style knife that's perfect for the professional cook. The dynamic stainless steel blade cuts through meat and vegetables easily, while the ergonomically designed wooden handle provides a firm but comfortable grip. It's a blade that's perfect for anyone who needs a versatile, well-balanced knife. The G3 migaki oak Santoku has a razor-sharp edge that's sharpened by a traditional Japanese technique. The wooden handle helps to optimize the knife's balance and ergonomics.