From the best-selling author of The PDT Cocktail Book comes the first definitive guide to teach readers--be they professional bartenders or amateur cocktail enthusiasts--the art of bar building.
Interest in craft cocktails has reached fever pitch, with every city in the country boasting at least one craft cocktail bar. Whether you're a professional looking to take your bar game to the next level, or a passionate amateur interested in better understanding concepts like batching, mise en place, or the mechanics of drink making, Meehan's Bartender Manual is the definitive guide to the art of bar building. Featuring chapters on the history of the cocktail and bar; hospitality, service, and etiquette; home and professional bar design; and tools and machinery, Jim's authoritative yet engaging voice is on full display. This hardworking, practical bar book also includes the 100 cocktail recipes that every serious cocktail aficionado should know, groundbreaking never-before-published information on spirits from around the world, and unprecedented access to Meehan's creative process. The incredible content in this densely informative, yet completely approachable manual is matched only by its gorgeous photography and elevated package design, making it an instant classic to be enjoyed now, and for years to come.
9781607748625
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Hardcover
Free shipping within Canada on orders above $175 (before taxes).
Purchases under $175 are shipped across Canada at a low flat rate cost of only $16,95. Note that the conditions stated above apply to all locations that can be reached by normal land mail.
Before shipping, each glass and item is carefully and individually checked to be sure that everything is in perfect condition. Glasses are then protected with bubble wrap and other shock absorbing products.
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Please be aware that some items cannot be shipped during winter months. That includes non-alcoholic beverages and spirits. Since those products don't contain alcohol, sugar or salt, the bottles freeze and have a high chance of exploding during transportation. We apologize for the inconvenience.
