The classical New Orleans bitters is a crucial ingredient in the signature Sazerac cocktail.

Peychaud's Bitters is sure to enhance the taste of whatever you're sipping. As one of only two brands of cocktail bitters to survive prohibition days - along with Angostura Bitters - Peychaud's is used in some of the world's most classical cocktails, such as the Manhattan, the Old Fashioned and the Whiskey Sour.

Made right in New Orleans, it's been a legendary favourite since the 1800's.