- 1/2 oz of Cocoa & Beets syrup
- 1 1/2 oz of Rye Whisky
- 1/2 oz of Red Vermouth
- 1/2 oz of Campari
- 1 dash of Orange Bitters
- 1 Cocktail Cherry
Stir all of the ingredients in a mixing glass filled with ice. Strain in a chilled cocktail glass garnish with a cherry.
