Cocktail Recipes
A herbal vodka and dry vermouth cocktail with Chartreuse, Prosyro elderflower syrup and celery bitters, served up with lime.
Pour all the ingredients in a shaker with ice, shake vigorously.
Serve in a cocktail coupe without ice, garnish with a lime slice.
Shipping to the United States
U.S. customs fees now apply
Since August 29, 2025, the U.S. no longer exempts small parcels. U.S. Customs may charge duties, taxes and brokerage fees on your order.
These fees are set by U.S. authorities, are not included in our prices and must be paid before the package is released. By ordering, you agree to pay them and not to refuse delivery.
