Each Dashfire flavour focuses on a single ingredient to create a pure aromatic profile.
This hibiscus petals infusion pairs beautifully with white rum or tequila, or in any exotic drink such as the Tiki family. Furthermore, the light acidity will balance the sweetness of your cocktail.
Try a few drops in tea!
Dashfire is a small craft company, based in Minnesota. The force behind Dashfire, Lee Egbert, is driven by an infinite curiosity, coupled with an appetite for travel and a desire to learn all he can about flavours and spices of different cultures. Lee lived in China for a year and a half, and has also travelled extensively through Thailand, Malaysia, India, Sri Lanka, Morocco, Spain, Portugal, Italy, Mexico, Guatemala, and Belize, where he had the opportunity to learn first-hand about local herbs and spices, as well as spirits and food. The inspiration for all Dashfire products is drawn from these experiences and flavours.
Be the first to ask a question about this.