Don't miss it! Made from Brazilian coffee beans that were roasted in Montreal by Kittel Coffee Company, and cardamom from the Montreal famous spice boutique Épices de cru, this syrup signed by Les Charlatans is unique and has very subtle flavours. How to use it? Alcoholic Coffee Cocktails, such as the Jack Black and the Espresso Martini, or on top of ice cream and pancakes.

Les Charlatans is a small Montreal-based company that excels in making all natural, hand crafted syrups that are both fun to use and tasty. Whether they're mixed with sparkling water, thrown into a dish or blended in a cocktail, they can brighten any kind of gets together. The founder, Jeanne, grew up in France and she remembered how a dash of syrup could make a huge difference in mineral water, be it blackcurrant, orgeat or any homemade creation. That idea was then developed when she moved to Montreal and the brand was born!