This mojito syrup is definitely one to have on your shelves at all times. Made with wild mint from Quebec's Boreal forest, it is a very classic, straightforward cocktail ingredient that will pair extremely well with citrus and white spirits. It is refreshing, and you can't miss its terroir feel!
Kwe, which means hello or welcome in a few indigenous languages, is a brand new little business ran by two young ladies in Lac-St-Jean, Quebec. Proud of their Native American origins, they spend their days foraging the ground of the Boreal forest, in search of local and fresh ingredients. As of now, they offer 3 different syrups, but they intend to expand their range to 10. We wish them all the best!
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