Citrus is the bitters that started it all for Hella Bitters, and the guys have refined a recipe that truly shines among orange bitters on the market. It is slightly more concentrated, and more noticeably citrusy than other bitters in its class. This is because the small-batch approach used by Hella Bitters enables them to carefully regulate the different flavours and prevent each note from overpowering the others.
Powerful and efficient, this spice forward citrus bitters is going to become a staple of your bar.
Hella Bitters is an all-natural craft bitters company, committed to being the premium alternative to mass-produced and often artificially flavoured competitors. What began in the early 2000s as a hobby with roots in the Bay area, turned serious in 2011 when Hella Bitters was founded in Williamsburg, Brooklyn. With a modest Kickstarter.com fundraising project, pools of sweat, and a big dream, Hella Bitters went from being a weekend project, to becoming a serious pursuit of the delicious. Now that Hella Bitters manufactures in East Harlem’s Hot Bread Kitchen and utilizes co-packing services at Long Island City’s Bad Ass Organic, the Brooklyn project has blossomed into a true NYC company, with commitment to quality in all practices. Hella Bitters' goal is to reach a broad audience of food & cocktail lovers while maintaining the quality of their artisan craftsmanship and delivering bitter deliciousness everywhere.
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