The Dillon's DSB are a hard working multi-purpose bitters. Locally grown cherries are harmonized with 11 herbs and spices, resulting in classic aromatic bitters. Expect complex notes of vanilla, sour cherry, orange, cloves, allspice and cassia (chinese cinnamon), a handful of flavours that pair beautifully with whisky. Dillon's always produces its bitters in copper pot stills, using their own distilled grape alcohol and fresh local ingredients.

Dillon's Small Batch Distilleries is a family-run business, based in Beamsville, Ontario, which is located on the Niagara Wine Route. All their small batch bitters are made with a base of Niagara grape distillate, they are created in copper pot stills, and they combine local ingredients with natural botanicals.